Selkirk Pow shred

March 6th, 2012 by

If you spoke to me anytime in late January, you would have noticed that my voice was a little bit horse. Instead of dwelling on the fact that most of the United States was high and dry, we ventured to Roger’s Pass and spent a glorious week choking on deep Selkirk powder. Like Moab for mountain bikers or Yosemite to climbers, Roger’s Pass is a Mecca for the backcountry skier.

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About the author:
Henrik Lampert loves hot dogs, the Boston Bruins and Norway. He's the Online Editor here at Freeskier.